Our Menu
*Consuming undercooked eggs may increase your risk of foodborne illness.
The Opening
Appetizers meant to be shared

Crisp fresh cucumber, wasabi salt, garlic, sesame oil



Boiled soy beans, yuzu salt



Japanese-style croquette with creamy potato and corn filling


Pan-fried dumpling with spicy beef

Crispy battered tofu in a umami dashi, lotus root chip, bonito flakes | Vegetarian available

Japanese-style fried chicken

Thinly sliced Japanese radish, watermelon radish, mixed greens, miso dressing



Assorted vegetables, shrimp (7pc) $14.00 | All shrimp (5pc) $17.00 • Vegetarian available

Tender ribeye steak, delicate blend of lemongrass, fish sauce, seasonal chili

Fried Chicken $4.00 | Veggie Fritter $4.00 | Thinly Sliced Beef in Sweet Soy $4.50 • Steamy milky bun with your choice of filling (1pc)

Golden brown octopus-filled balls, atop savory sauce, matcha mayo | *Ask your server for the roulette style

Open-top dumpling filled with shrimp paste and shrimp bites in a chewy wrapper. Your choice of Steamed or Fried

Japanese-style pancake with tender chopped squid, bacon, cabbage, okonomiyaki sauce, mayo, and bonito flakes

Panko breaded chicken cutlet, cabbage, tonkatsu sauce

Panko breaded tender ribeye, shallot, grilled lime, house-blend honey mustard

grilled whole squid brushed with our house-blend sauce | Gluten-free option available

Grilled whole Okhotsk Atka mackerel with sea salt

Saikyo miso marinated black cod filet grilled in hoba leaf
Ramen Nirvana

Signature rich pork broth, pork belly, bamboo shoot, wood ear mushroom, green onion, 1/2 seasoned soft-boiled egg(*), thin straight noodles • Add Black Garlic Oil +$1.00 | House-Blend Spicy Paste +$1.00

For spicy lovers - rich pork broth, spicy ground pork, bean sprout, wood ear mushroom, chives, cilantro, green onion, garlic, 1/2 seasoned soft-boiled egg(*), thin straight noodles

Chicken broth, shrimp, mussel, squid, fish cake, bamboo shoot, green onion, medium curly noodles

Clear vegetable broth, tofu chashu, spinach, charred corn, wood ear mushroom, bamboo shoot, cherry tomato, green onion, thin straight noodles | Vegan noodles available

Donburi

Simmered chicken thigh, egg, onion

Diced pork belly, pickled onion, miso mayo sauce

Thinly sliced beef simmered in sweet soy, yellow onion, and onsen egg(*)

Panko breaded chicken cutlet, Japanese-style curry sauce, potato, carrot, onion, nori • Add Cheese +$1.00

Tofu chashu, Japanese-style curry sauce, potato, carrot, onion, nori • Add Cheese +$1.00


Grilled eel, seaweed salad, tamago, pickled daikon
Udon & Soba

Creamy sauce with chewy udon noodles and onion. Your choice of Bacon, Kimchi, or Salmon

Diced chicken thigh, fish cake, broccoli, wakame, katsuo kombu broth

Fish cake, inari, wakame, green onion, katsuo kombu broth

Chilled udon or soba noodles with tempura | Vegetarian available
Teriyaki Bento Box

Chicken $18.00
Beef $20.00
Salmon $22.00
• Your bento box includes: dashimaki, shrimp shumai, salad, pickles, rice, and miso soup
The Sweet Ending
Vanilla bean ice cream, shirotama mochi, premium matcha
Plant-based ice jelly, brown sugar syrup, soybean powder


Izakaya
Tapas style small bites

tender-crisp spinach, sesame dressing

seasoned seaweed, wakame, sesame

medium-cut fresh frie, wasabi soy powder, butter, nori

crispy burdock root chips, sea salt, nori

berkshire pork sausage, itogaki (2 skewers)

grilled pork jowl with sea salt and black pepper

a comforting personal-sized meal where green tea or dashi is poured over a grilled rice triangle, finished with your choice of topping
23
1. Pick A Soup Base
* Roasted green tea
* Bonito kombu dashi
2. PIck A Topping
* Ume (salted plum)
* Unagi (grilled eel)
+ $3
* Grilled Salmon Belly
+ $3.5


